Englisch

Author: trauda

vegan 0

Baking / Cake

VEGAN CHEESECAKE

This vegan cake finds lot of friends when served chilled! It’s fresh taste combined with it’s soft consistency is here to convince even non-vegans of dairy-free curd.

vegan 0

Baking / Bread & Biscuits

VEGAN HERBS STICKS

This is something really exciting when you are looking for some good substitution for bread or scones to complete your favorite dip for example. Or simply enjoy your personally preferred herb-combination around a tasty and easy-to-make pastry delicacy

vegan 0

Baking / Muffins & Cookies

ZEBRA MUFFINS

vegan, quick and easy to make. Especially children love them, but also grownups can´t resist them. These muffins are simply delicious.

vegan 0

Baking / Muffins & Cookies

VEGAN LINGONBERRY PEAR MUFFINS

Lingonberries and pears – a ingenious combination. Tastes like autumn, like nature, simply delicious. These muffins are the real juicy ones out there! That’s why they need to get baked a bit longer.

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Cooking / Main dish

JACKFRUITS WITH BEANS

A simple meal, vegan, which gives you an amazing taste experience: Jackfruit – a much acclaimed substitution to meat. In this receipe a tasty combination with ‘classic’ beans.

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Baking / Cake

RHUBARB YOGHURT CAKE

INGREDIENTS for the dough: 250 g flour 125 g brown sugar 17 g Weinstein baking powder ( cream of tartar or any other vegan baking powder ) a pinch of salt 125 ml sunflower...