PLUM DUMPLINGS
This is the vegan variation of a typical Austrian sweet main dish/sweet dish.
This is the vegan variation of a typical Austrian sweet main dish/sweet dish.
These vegan muffins are easy and quickly made. The combination of pineapples and coconut is very refreshing and reminds you of summer and holydays.
This vegan dish will warm you up in the upcoming autumn. It’s quickly made and tastes very delicious.
These vegan exotic muffins are very juicy and fruity, the taste is reminiscent of mango and lychee.
This vegan sandwich tastes simply heavenly. And the best is: there is no limit for your fantasy.
A little bit time-consuming but it is worth cause it’s really very delicious.
This vegan variation had been a fixed component at our sunday brunch. My children love it.
This vegan blend of tart, exotic and fruity is a dream come true.
This vegan pie is a mixture of apple and cinnamon. Like a dream and you will love it 🙂
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VEGAN SALAMI
VEGAN SALAMI
SACHER CAKE 2016